The Loon

$17.95 per person

Choose one (for the entire group) from each of the following categories to accompany your entrée menu:

Starter Course

• House salad, with ranch dressing
• Fresh fruit plate
• Caesar salad
• Raspberry vinaigrette salad

Popovers

Served with every meal!

Side to Entrée

• Baked Potato
• Vegetable du jour
• Baked Asiago potatoes
• Wild rice
• Loaded mashed potatoes

Entrées

You may choose three of the following selections:

BBQ Pork Ribs

Anton's famous ribs, overdone to perfection

Chicken Boursin

Hand breaded chicken breasts served with Anton's famous boursin sauce

Broiled Canadian Walleye

A north woods favorite! One of Anton's classics

Pan Fried Walleye

A blend of bread crumbs and seasonings...

Broiled Salmon

Fresh Salmon lightly seasoned and broiled

Angus Sirloin

A hearty ten-ounce cut

Spinach & Artichoke Linguini

Spinach and artichokes simmered in a creamy sundried tomato sauce and tossed with linguini.

All entrées include our famous giant popover and choice of soda, coffee, tea, or milk.
All beef entrées prepared to medium.

All prices subject to 18% gratuity and 7.38% sales tax. Prices subject to change. A 24-hour advance confirmation on count required. All groups will be billed for at least 95% of confirmed number of guests. Space will be designated based on anticipated number of guests. Management may reassign seating if number in party changes.